VitaliaOlives

ADD A TOUCH OF FLAVOR TO YOUR COOKING

Looking for high-quality olive oil? Try our fresh, pure extra virgin olive oil – perfect for any dish and packed with amazing taste.

EXTRA VIRGIN - EARLY HARVEST

Extra Virgin Olive OIL Sample (13ml)

$5.00

Extra Virgin Olive OIL (12oz)

$59.00

From Our Farms In The Levant

Levantine olive oil stands out for its rich flavor, quality, and heritage. The region’s unique climate and soil create ideal conditions for olive growth, resulting in oils with balanced, fruity, and peppery notes. With centuries-old production methods like handpicking and cold pressing, these oils retain high levels of natural antioxidants, offering health benefits such as anti-inflammatory properties. Many producers also emphasize organic practices, ensuring a cleaner, more sustainable product. For those seeking an authentic, premium olive oil with deep roots in tradition, Levantine varieties offer a truly distinctive choice.

WHY EARLY HARVEST

Boosts Health

Rich in antioxidants and polyphenols, early harvest olive oil supports heart health and reduces inflammation.

Cardiovascular Wellness

With beneficial fats and polyphenols, it aids in reducing bad cholesterol for a healthier heart.

Nutrient-Dense Quality

Packed with vitamins and healthy fats, early harvest oil offers a superior, nutrient-rich choice.

High Production Standards: Why We Cold Press Our Olives

We use cold pressing to extract our extra virgin olive oil, a method that ensures the highest quality and purity. By pressing the olives without heat or chemicals, we preserve the natural antioxidants, nutrients, and rich flavors that make our EVOO unique. Cold pressing is labor-intensive and requires careful timing, but it’s worth it – this method protects the oil’s health benefits and authentic taste, giving you a fresher, more flavorful product that’s as close to nature as possible.

MORE ABOUT OUR STANDERDS

Understanding Price Differences in EVOO: Our Commitment to Quality at Every Step

We believe that exceptional extra virgin olive oil begins long before harvest. Throughout the year, we care for our olive trees, ensuring they grow in ideal conditions. At harvest, we carefully hand-pick olives at peak ripeness to capture the best flavor and nutritional profile. From there, we closely monitor each stage of production—from careful handling to precise cold-pressing techniques. This dedication to every detail is why our EVOO offers a unique depth of quality, reflected in its premium price.

Education on Real EVOO Flavor: A Taste Unlike Any Other

Our extra virgin olive oil offers a distinct fruity flavor that’s truly unforgettable, cultivated through generations of careful craftsmanship. Our olive trees, over a century old, grow high in the pristine mountains of Salt, Jordan, far from urban pollution. This remote location allows our olives to develop a pure, rich taste unique to this territory. We also follow traditional watering practices, giving the trees just enough moisture to intensify the flavor naturally. The result is an olive oil with a depth and complexity that brings unmatched quality to your table.

High Production Standards

Precision, Purity, and Environmental Care

We’re dedicated to maintaining the highest standards in every step of our production process. Our olives are hand-picked with care, and we prioritize quality and flavor over sheer quantity. Our pressing facility is meticulously clean, modern, and designed to meet the most rigorous environmental practices, ensuring that each bottle of our EVOO is as pure and sustainable as possible. By focusing on these details, we deliver an olive oil with unmatched quality, depth of flavor, and respect for the environment.

✔ Hand-Picked Quality

✔ Modern & Clean Facilities

✔ Environmental Responsibility

✔ State-of-the-Art Processing

Ready To Taste The Difference?

A taste so pure, you’ll wonder how you ever lived without it. Discover the difference today